Friday, 5 May 2017

How to Make Pancakes

In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.






















  1. Stonewall Kitchen Farmhouse Pancake and Waffle Mix 2 Pack  



















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